Olive Garden Low Carb Zuppa Toscana Soup Recipe
Drain fat put on plate and let cool.
Olive garden low carb zuppa toscana soup recipe. Add water and chicken. Ingredients 1 lb italian sausage i used mild 1 onion chopped 3 cloves of garlic minced 1 2 teaspoon red pepper flakes 1 4 teaspoon black pepper 1 2 teaspoon salt 1 head of cauliflower cut into florets 16 oz. Instructions brown sausage with onion and garlic in butter or oil in large pot 6 8 quart. Add broth and bring to a boil.
Chicken broth 1 quart water 1 teaspoon bouillon if desired for extra flavor 3 cups kale. Unfortunately it s loaded with carbs thanks to the flour they use as a thickener and the thin slices of potatoes. I used a food processor. In the same skillet cook the sausage and set aside i put it on the back burner.
Low carb keto zuppa toscana soup recipe instructions. Season with salt and pepper to taste. It s one of my favorite soups to eat at a restaurant. Start by cutting the radishes into small chunks as seen in the photos.
In a large soup stew pan put cook onions until tender and clear. This low carb zuppa toscana uses low carb and keto friendly vegetables with lots of delicious crispy bacon and homemade low carb sausages. The smaller the radishes the quicker it cooks. Once of their more popular soups is this zuppa toscano soup which is a creamy italian sausage soup filled with kale and potatoes or sometimes cannellini beans.
Have you ever been to olive garden. Back to the point this amazing low carb instant pot zuppa toscana soup. Mix in cream and bacon. Chicken broth 1 quart water 1 teaspoon bouillon if desired for extra flavor 3 cups.
The cauliflower actually cooks much faster than potatoes so this low carb version is much quicker to make than the original copycat version from olive garden. Just like in this grilled chicken bacon radishes recipe here i replaced the potatoes for radishes. Low carb zuppa toscano soup the best thing about this recipe is that it s all made in just one pot. Add crushed red pepper flakes for more spice.
Ingredients 1 pound italian sausage i used mild 1 onion chopped 3 cloves garlic minced 1 2 teaspoon red pepper flakes 1 4 teaspoon black pepper 1 2 teaspoon salt 1 head cauliflower cut into florets 16 oz. 1 lb mild or hot ground italian sausage 1 tbsp oil cup finely diced onion or 1 medium onion 3 garlic cloves minced 36 oz chicken or vegetable stock 1 large cauliflower head diced into small florets 3 cups chopped kale tsp crushed red pepper flakes 1 tsp salt tsp pepper cup heavy cream. I totally miss the olive garden zuppa toscana recipe though. This zuppa toscana copycat will satisfy any craving though.
On medium heat brown your sausage in the same pot you plan to use for the soup. Simmer until radishes are tender. Directions fry bacon in a medium large size skillet. Stir in radishes and spinach.