Olive Garden Employee Dress Code Policy

People leaders if you are a supervisor you have an increased responsibility to serve as an example of integrity and ethical decision.

Olive garden employee dress code policy. Today s all black look is more modern and easier to maintain in a job that s focused on serving plates swimming in bright red tomato sauce. Attire must keep with the nature of the employee s position type nature of duties work location type of contacts routinely made with co workers vendors external customers contacts and locations visited throughout palomar health. Following this code and related policies. Olive garden employee dress code.

Clothing shall be free from frays holes or tears and should not expose undergarments buttocks chests or midriffs. The olive garden uniform for waiters and waitresses is easy to remember. Find 2 850 questions and answers about working at olive garden. Clean pressed ironed white shirts for service staff black shirts for bar and to go.

Servers will still wear collared shirts but according to the guidelines only the top button may be left unbuttoned and the shirt must be securely. Ties black socks black dress pants slip resistant shoes and nametag. Work attire must be professional neat and clean. Servers are given aprons and books bussers are given aprons and bartenders are given aprons.

Hoestesses wear their own business casual attire. Illustration courtesy olive garden. Profanity obscene gestures sexually graphic pictures supportive references to alcohol cigarettes drugs or sexual activity. Governed by the code of business conduct and ethics for members of the board of directors that is attached as appendix b.

Aside from that all employees must provide their own black button down shirt and black dress pants. Learn about the interview process employee benefits company culture and more on indeed. Our code of conduct applies to all darden team members including executive officers. Conflicts of interest employees must avoid any conflict of interest with darden.

Gone are the days when olive garden servers wore crisp white shirts with colorful neckties prone to dipping into the dipping oil salad dressing and pasta sauce. We must make ethical decisions and engage in practices that are driven by integrity.