Olive Garden Zuppa Toscana Soup Gluten Free

It is a healthy gluten free dairy free and easy dinner recipe the whole family will love. This zuppa toscana recipe is made in the instant pot and has instructions to make it in the crock pot or on the stove. Back in my corporate days my co workers and i would go to olive garden for their unlimited soup salad and breadsticks at lunch.

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Ingredients for dairy free zuppa toscana.

Olive garden zuppa toscana soup gluten free. Zuppa toscana soup is a copycat recipe of the favorite olive garden classic. We have special handling procedures for our gluten free pasta. Memories of olive garden zuppa toscana soup. 1 tsp fennel seed crushed.

Do you have special handling procedures for gluten free pasta. 1 tsp black pepper. Olive or avocado oil gluten free italian sausage casings removed garlic minced onion chopped dried oregano russet potatoes chopped no need to peel gluten free chicken broth red pepper flakes salt pepper kale half a bunch coconut milk canned and. Made with healthy ingredients like kale creamy coconut milk and homemade italian sausage.

The gluten free pasta now uses brown rice flour as the primary ingredient giving it an even better pasta texture. 1 lb italian sausage 3 small russet baking potatoes sliced in half and then in 1 4 inch slices 1 large onion chopped 3 piece chopped bacon cooked for garnish 2 garlic cloves minced 4 cups kale chopped 2 cups chicken broth 2 cups water 1 cup heavy whipping cream or canned coconut milk 3 tsp. 1 lb ground pork or turkey. 1 2 tsp red pepper flakes.

1 tsp garlic powder. The gluten free pasta is cooked in a sanitized kettle rather than the pasta cookers that we use to. This recipe for healthy rustic zuppa toscanasoup is gluten free whole 30 and tastes like olive garden.