Texas Olive Tree Edible

Similarly make sure your pot has ample space for the tree you buy and pot up appropriately as your olive tree grows so its roots have room to feed the tree. Although it has a shrubby habit you can prune it as a tree. Is this fruit edible.

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I planted cordia boissieri texas olive in my garden and its thriving.

Texas olive tree edible. However the texas friendly arbequina. Texas olive is an evergreen to semi deciduous tree reaching fifteen to twenty feet tall and about twenty five feet wide. The cordia boissieri prefers well drained soil and deep infrequent watering. Texas wild olive really really wants to be a multi stemmed shrub.

Cordia boissieri also known as texas olive or anacahuita this plant is not related to the true olive but it does produce a similar looking fruit. However the very lovely shaggy bark is a bonus to pruning up the plant. It has multiple trunks with a dark gray bark and deep green oval leaves that are large and leathery in texture. Both the texas olive and the anacua have large leaves in comparison to other popular texas natives.

Plant the texas olive in full sun and reflected heat locations. Texas wild olive requires well drained soil and neutral to. This plant should be utilized more often for its attractive shape and bright white flowers. Those of the texas olive are soft and grey green.

Olive trees typically require pollinating companions and multiple varietals are usually carefully arranged in groves to provide optimal fruiting. They are grape sized waxy and soft. And even though the fruit of the mexican olive is not palatable its foliage and fragrant flowers make this a show off shrub for us. Close relatives of the texas olive include other butterfly favorites such as the turnsoles heliotropium and the anacua a highly attractive native tree.

Now i m getting fruit from the tree. Cordia boissieri is a species of flowering shrub or small tree in the borage family boraginaceae its native range extends from southern texas in the united states south to central mexico common names include anacahuita mexican olive white cordia and texas wild olive. The undersides of the leaves are covered in fuzz with deep yellowish white veins. In higher rainfall areas than its native ecosystem extensive pruning is required to keep it to a single trunk with a strong shapely canopy.

It is named after botanist pierre edmond boissier. The small edible fruit resembles an olive.