Olive Garden Soup Recipes With Kale

Ingredients 2 bunches kale picked over cleaned and torn into bite sized pieces 12 whole red potatoes sliced thin 1 whole onion chopped 1 1 2 pound italian sausage 1 2 teaspoon red pepper flakes more to taste 2 cups low sodium chicken broth 2 cups whole milk 4 cups half and half splash of. Olive garden kale potato soup recipes zuppa toscana a la olive garden gimme some oven bacon chicken broth olive oil italian sausage water kale and 6 more. Directions in a large pot over medium heat cook sausage breaking up with the back of a wooden spoon until browned and no longer.

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To the same pot with the reserved fat add the finely chopped onion and saute until soft and.

Olive garden soup recipes with kale. Stir in kale and let cook until leaves are. Ingredients 1 pound spicy italian ground sausage use mild for kid friendly 4 tablespoons butter 1 2 white onion diced 1 tablespoon minced garlic 6 cups chicken broth 2 cups water 4 5 yellow potatoes cut into 1 inch pieces 3 teaspoons salt or to taste 1 teaspoon black pepper 2 cups heavy cream 4. Ingredients 2 tsp olive oil 1 lb italian sausage casings removed if necessary 4 oz bacon about 4 slices diced into small pieces 1 cup chopped yellow onion about 1 small onion 3 14 5 oz cans low sodium chicken broth 1 cup water 1 1 2 lbs russet potatoes scrubbed and rinsed then sliced. Add to sausage the onion garlic basil oregano and thyme.

In a large stockpot brown the sausage over medium heat for 4 6 minutes or until no longer pink. 1 2 tablespoons oil 1 large onion diced 2 garlic cloves finely diced 1 teaspoon red chili flakes 1 lb. Heat olive oil in medium to large soup pot and cook italian sausage until no longer pink. Put the taters onions chicken broth water and garlic clove inside a pot and prepare on medium heat until taters are carried out.

Add kale the cream and much more water if required. Add onion to pot and let cook until soft 5 minutes then add garlic and cook until fragrant 1 minute more. Add some sausage bacon and pepper and salt to taste and simmer for an additional ten minutes. Add seasonings potatoes and kale.

Break apart and crumble as it cooks. Turn heat to low. Italian sausage 6 bacon slices cooked until crispy 2 large or 3 medium russet potatoes scrubbed and cut in half lengthwise then cut into thin slices 32 ounces 4 cups chicken broth 1. Cook for 5 minutes or until the onion and garlic start to soften.