Olive Garden Italian Dressing Dupe
This italian dressing recipe is just like the one you get at olive garden.
Olive garden italian dressing dupe. Using a whisk or dressing mixer mix all ingredients until thoroughly combined. Olive garden salad dressing recipe. The dressing is full of flavor from the romano cheese to the spices and you can enjoy it at home with little effort. Place the lid on the slow cooker and cook on high for 4 hours or low for 5 6.
Welcome to olive garden italian restaurants. White vinegar 1 tsp. Perfect for all your salad needs. Use right away or can be stored in and airtight container in the refrigerator for about 3 weeks.
1 head iceberg lettuce 1 head romaine lettuce 1 2 red onion sliced and rings separated 1 2 can extra large black olives 10 pepperoncini peppers 3 4 roma tomatoes sliced 1 cup croutons freshly grated parmesan cheese copycat olive garden italian dressing. Don t settle for imitation recipes or copycats. Pour over one 16 ounce jar of olive garden italian dressing or any italian dressing you have on hand. Vegetable oil 2 tbsp.
This version of the olive garden salad dressing has no mayo in it but it does call for similar ingredients including raw egg. Buy an official bottle of olive garden salad dressing at a nearby location. Romano cheese 1 4 tsp. Parmesan cheese 2 tbsp.
I like to make my homemade italian dressing with extra virgin olive oil but a neutral vegetable oil like canola or safflower will work as well if that s your preference. Italian seasoning 1 2 tsp. Corn syrup 2 tbsp. Stop by today and enjoy family style dining and fresh italian food at our local restaurants.
Parsley flakes 1 tbsp. Place all of the dressing ingredients mayonnaise vinegar olive oil corn syrup romano cheese garlic italian seasoning parsley flakes and lemon juice into a blender or food processor. Mix these until they re well blended about 10 15 seconds should be enough step 3 taste the dressing and determine if it s a bit too tart for you. Garlic salt 1 2 tsp.
Shake over grated parmesan cheese and ground pepper. Just 5 minutes to make this is a great way to add flavor and interest to any salad. As for vinegar i honestly can t decide if i prefer white wine vinegar or red wine vinegar.